الفصل 20: محضرات خضر وفواكه

Meat and edible offal of chickens, not cut in pieces, frozen

Offal of bovine animals, edible, fresh or chilled

Tomatoes, other than whole or in pieces (including paste and puree), prepared or preserved otherwise than by vinegar or acetic acid

Livers, fatty, of geese, ducks, or guinea fowls edible, fresh or chilled

Meat and edible offal of chickens, not cut in pieces, fresh or chilled

Ducks, geese and guineas, not cut in pieces, fresh or chilled

Mushrooms of the genus agaricus, prepared or preserved otherwise than by vinegar or acetic acid

Turkey cuts and edible offal (including livers), fresh or chilled

Chicken cuts and edible offal (including livers) frozen

Vegetables, nesoi, prepared or preserved otherwise than by vinegar or acetic acid, frozen

Offal of bovine animals, edible, nesoi, frozen

Offal of sheep, goats, horses, asses, mules or hinnies, edible, fresh or chilled

Ducks, geese or guineas cuts and edible offal, nesoi, (except fatty livers) fresh or chilled

Potatoes, including french fries, prepared or preserved otherwise than by vinegar or acetic acid, frozen

Livers of bovine animals, edible, frozen

Mushrooms other than of the genus agaricus, prepared or preserved otherwise than by vinegar or acetic acid

Livers of swine, edible, frozen

Turkeys, not cut in pieces, frozen

Ducks, geese and guineas, not cut in pieces, frozen

Duck, geese or guinea cuts and edible offals (including livers), frozen

Offal of swine, edible, fresh or chilled

Offal of sheep, goats, horses, asses, mules or hinnies, edible, frozen

Chicken cuts and edible offal (including livers) fresh or chilled

Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid

Truffles, prepared or preserved otherwise than by vinegar or acetic acid

Offal of swine except livers, edible, frozen

Tongues of bovine animals, edible, frozen

Turkey cuts and edible offal (including liver) frozen

Turkeys, not cut in pieces, fresh or chilled

Grape juice (including grape must), of a brix value not exceeding 30, not fortified with vitamins or minerals, unfermented

Peanuts (ground-nuts), prepared or preserved, nesoi, including peanut butter

Rabbit or hare meat and edible offal, fresh, chilled or frozen

Meat and edible meat offal of reptiles, fresh, chilled or frozen

Orange juice, other than frozen, not fortified with vitamins or minerals, of a brix value exceeding 20

Sweet corn (zea mays var. saccharta) prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)

Vegetables and mixtures of vegetables, nesoi, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Mixtures of juices, fruit and/or vegetable, unfermented and not containing added spirit, whether or not sweetened

Meat of bovine animals, boneless, frozen

Beans (vigna spp., (phaseolus spp.)), shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Potatoes, nesoi, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Meat and edible meat offal of whales, dolphins and porpoises or of manatees and dugongs, fresh, chilled or frozen

Homogenized vegetables prepared as infant (or dietetic) food for retail sale, in containers of a net weight not exceeding 250 g (8.83 oz.), not frozen

Frogs' legs, fresh, chilled or frozen

Beans (vigna spp., phaseolus spp.) not shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Meat of bovine animals, cuts with bone in (other than half or whole carcasses), fresh or chilled

Meat of bovine animals, boneless, fresh or chilled

Meat and edible meat offal, nesoi, fresh, chilled or frozen

Pig fat free of lean meat and poultry fat (not rendered or otherwise extracted), fresh, chilled, frozen, salted, in brine, dried or smoked

Orange juice, not frozen, of a brix value not exceeding 20, not fortified with vitamins or minerals, unfermented

Meat and edible meat offal of primates, fresh, chilled or frozen

Olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Carcasses and half-carcasses of bovine animals, fresh or chilled

Meat of sheep, boneless, frozen

Orange juice, frozen, whether or not sweetened

Pineapple juice, of a brix value exceeding 20, not fortified with vitamins or minerals, unfermented

Meat of bovine animals, cuts with bone in (other than half or whole carcasses), frozen

Meat of horses, asses, mules or hinnies, fresh, chilled or frozen